What is cauliflower cheese
See more cauliflower recipes Cauliflower cheese. Preparation time less than 30 mins. Cooking time 30 mins to 1 hour. Serves Serves 4. Dietary Vegetarian. By Jenny White. Share Share this with. Print recipe. How-to videos. Related Recipes. Please upgrade your browser It appears you are using an older browser. Bring a large pan of salted water to the boil, add the cauliflower florets and cook for minutes until just tender.
Drain and refresh in iced water, drain again and transfer to a large ovenproof dish. To make the sauce, melt the butter gently in a clean saucepan then stir in the flour and mustard powder over a low heat to make a roux. Once the butter and flour comes together as a smooth paste, gradually start to add the milk a little at a time, whisking continuously until completely smooth and all the milk has been added.
Bring to the boil and simmer for a few minutes, stirring continuously, until the sauce thickens so that it coats the back of the spoon.
Remove from the heat and mix in the cayenne pepper along with seasoning to taste. Add to shopping list. Lightly brush a 1. OK, Got It. Cook the cauliflower g cauliflower, cut into small florets in a saucepan of salted boiling water for 5 minutes or until tender. Transfer to the prepared dish. Meanwhile, heat the butter 50g butter in a medium saucepan over medium heat until foaming.
Remove from heat. Gradually add the milk ml milk , stirring constantly, until smooth. Place over medium-high heat and cook, stirring, for 5 minutes or until sauce boils and thickens. Stir in three-quarters of the cheddar. Season with salt and white pepper White pepper. Pour over the cauliflower. Preheat grill on high.
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