Which is healthier crepes or pancakes

Our hearty potato pancake topped with chard and a runny egg makes the perfect healthy brunch for two. Start the weekend off right with our low-calorie recipe. Healthy, low-calorie and gluten-free - these herby egg 'pancakes' will become your go-to favourite for a quick midweek meal. Make your own dosa — Indian rice pancakes made from fermented batter.

They take a little effort, but are delicious served with aloo masala and other fillings. Celebrate Shrove Tuesday with these wholesome spinach and tuna pancakes. Healthy, nutritious and full of flavour, they deliver three of your 5-a-day. Back to Recipes Pumpkin recipes Butternut squash See more. Back to Recipes Chicken slow cooker Veggie slow cooker See more. Back to Recipes Cheesecakes Cookies See more. Notify me of new comments via email.

Notify me of new posts via email. Skip to content Search for: Search Close. Close Menu. Texture You only need to glance at a cookbook to know that pancakes are the thicker sisters on account of the baking powder. Share this: Twitter Facebook. Like this: Like Loading If you are cooking crepes in the morning, say for dessert that night, store them in the fridge until ready to eat. Then put them in a reusable plastic bag. To reheat, microwave for 10 seconds.

Or, you can simply let them stand at room temperature for an hour and enjoy them that way! To freeze crepes, stack them between plastic wrap or parchment paper, the same as you would to store them. Put them in an airtight container and place in the freezer for two months. When you remove the crepes from the freezer to thaw, handle carefully because they will be fragile and can break easily. I make my crepes with whole wheat pastry flour. For those with gluten intolerance, choose a flour without wheat.

As well, make sure that the gluten-free product you buy is not made in a facility that processes wheat products. Try these flours:. To make these tasty crepes vegan, simply replace the eggs. Follow these methods:. Your toppings will depend on whether you have made a savory or sweet crepe.

This healthy crepe recipe goes so well with these fresh and irresistible additions. Now, with all this talk about crepes for a sweet snack, light lunch, or dessert, I bet you want pancakes for breakfast! Here are my favorite recipes:. Crepes are easy to make, and they turn out light and delicious every time! The thickness should be that of a tortilla, not a pancake.

Place the cooked crepe on a plate, add your favorite fillings, and either roll up like a burrito or fold into quarters. Additional toppings can be placed on top as well. Get help. Classement Celebrity. Accueil Lifestyle Are crepes or pancakes healthier?

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